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Ham 'n Cheese Samitch.
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That was Cinco de Mayo!wow, i woulda guessed...tacos
Finally got around to it...Chips and salsa tonight, cuz I dicked around all day reading posts on all the threads I watch on this board and didn't get my big, bulbous behind out of the house early enough to complete all my errands I needed to get done today.
I'm back now, but it's too late to start preparing the feast tonight...
But tomorrow night, it's gonna be marinated and grilled lamb chops and roasted corn-on-the-cob from the barby, likely some form of taters, and prolly a shrimp cocktail or a mixed organic artisan spring greens salad. I'm gonna wash it all down with some liquor to start off while I fix it, then likely a cab while I'm sittin' my big, bulbous behind down to eat it. Prolly will finish the evening off with a liqueur like Disaronno or Courvoisier, or mebbe just some tawny port. That's the plan...
Mmmmmmmm.... Dinner with a nice red wine, I like it!Finally got around to it...
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