Thanks! The small one?Bro, that's a sweet lookin caping knife! I like it!
Tried to make it a scandi grind, but angle was too shallow. Steel was from an old file and a little to thick. Put a 35 degree on it and it is pretty sharp. Gave it to a co-worker who I know likes handmade knives.
Made these for my groomsmen out of 1095. Sheaths got riveted and stiched and blades edged after this picture, then I sliced my thumb to the bone breaking in one of the sheaths.... Lol