What are you drinking tonight?

[JRuby]

What brand/kind of Tequila?
Reposado, Blanco, Anjeo? I have really come to like Tequlia this summer and have tried several different brands and types. Always like to hear what others like and are drinking.

I believe it was Patrone 1800 gold. I know that it was ac100% aguave. I think it was 30-40$ for the bottle. If you have a recommendation for a tequila let me know please.

 

[Tarawa86]

Drawing out the weekend a bit

 

[JRuby]

The whiskey I liked the best of all I have had is Jamesons gold reserve
Dont drink it often as it's a 100$ a bottle. Normally Jamesons is pretty rough in my opinion.

 

[CountryGent]

What brand/kind of Tequila?

José Cuervo Especial Silver. Certainly not the best I've had, but good enough for today. Cheers, my friend.

 

[Will_White]

The whiskey I liked the best of all I have had is Jamesons gold reserve
Dont drink it often as it's a 100$ a bottle. Normally Jamesons is pretty rough in my opinion.

I haven't found it to be that rough, but it is a little thin to me. I mostly drink Scotch and Bourbon but an Irish I do like is Red Breast 12 it runs around 60-70 a bottle.

Tonight I'm enjoying Glenfiditch Fire and Cane.

 

[Will_White]

Fire and Cane again tonight it's a damn good whisky. Dark fruit, caramel, lingering smoke.

 

[partsed]

Camping at Beverly Beach State Park, the better half is checking on dinner in the background. Mixed drinks after this....

 

[Will_White]

So I tried my Hydromel tonight. It was terrible. I'll try it again in 3 months but I don't think that it will improve that much.

After that I enjoyed a glass of Honeywood Blackberry Wine with dinner, and now I'm enjoying a dram of Fire and Cane

 

[CountryGent]

Just mixed up a Greyhound: Gin, grapefruit juice, and a lime wedge.

 

[Will_White]

Canadian Old Fashioned (Crown Royal Bourbon Mash) with Dinner, then Fire And and Cane (have I mentioned that it's damn good whiskey), and now I'm enjoying some Ransom Dry Gin because I have to make the Glenfidditch last until Friday.

 

[partsed]

Waiting for the wife to get home and watching Deadpool

 

[Will_White]

Enjoying a dram from my infinity whisky. Nice sweetness, cherry, and a hint of peat up front, dark fruits, malty, briney mid-palate, with a smokey finish.

 

[Will_White]

Enjoying my Acerglyn tonight.

 

[01rednavigator]

Had a few Vodka and sodas at the Pour house saloon in Keizer. Board and nothing to do tonight.

 

[Will_White]

Aviation at Venti's

 

[WoodsPlinker]

Sake!

Feeling Japanese tonight.

 

[JeremyK]

Made myself an Old Fashioned. Not sure if I'm using the right kind of Bitters. Tastes cinnamony, like fireball.

 

[tourproto]

Trying out Woodinville bourbon since it is from the northwest.

So far not really impressed for the price ($37). It isn't bad, but there are a ton of bourbons under $30 I would pick first.

 

[Will_White]

View attachment 512100

Trying out Woodinville bourbon since it is from the northwest.

So far not really impressed for the price ($37). It isn't bad, but there are a ton of bourbons under $30 I would pick first.

As northwest bourbons go, Broken Top by Cascade Street Distillery in Sisters is good.

 

[Will_White]

Made myself an Old Fashioned. Not sure if I'm using the right kind of Bitters. Tastes cinnamony, like fireball.

View attachment 512094

What bitters did you use? Angostura is basically standard.