What's on the Grill Tonight?

[Mono1]

After about a 4 month hiatus, spinalus dorsi were back in the case!

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WOW! Better than Tenderloin!

 

[GunSmoke]

WOW! Better than Tenderloin!

Hands down the best cut I've ever had. Didn't even know what they were the first time I saw them. Just tried em on a whim and it's been life changing

 

[Mono1]

Had THIS Tonite.



Not Bragging. Not Complaining. Just. It IS what It IS.

FIVE BUCKS At WALMART.

HOW can you NOT???

 

[Mikej]

Had THIS Tonite.

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Not Bragging. Not Complaining. Just. It IS what It IS.

FIVE BUCKS At WALMART.

HOW can you NOT???

Pizza. NEVER been impressed by frozen pizza. All we do is Papa Murphy's. Much less now that they jacked up their prices so high. But we actually like the Wild Mike's from time to time for a change. CHEAP, and the bread like crust is a welcome change.
s

 

[sobo]

I'm not really into that much chocolate all at once but I'd sure try that!

But it's got bacon in it! B A C O N !!!

 

[Mono1]

Pizza. NEVER been impressed by frozen pizza.

MIKE! I fully understand! BUT. These are not frozen. Buy it in the store and if you cook it the same day, no need to freeze.

I like Papa Murphy's too, but how much would this be there? $18?

OK. I know I'm just CHEAP. I'll Shut Up now.

 

[Mikej]

OK. I know I'm just CHEAP.

Ahh, an "Old Soul"! We prefer frugal. Everyone knows that translates to cheap. But it sounds better.

I think last time it was $18.99. But we won't ever pay them full price. Either a $3.00 coupon or Tuesdays is the only way now.

 

[Devneck]

Couple ribeyes, some b chicken legs and bakers

 

[sobo]

Couple ribeyes, some b chicken legs and bakers

Gonna grill a ribeye muhseff tonight, with a roasted ear of corn and a chilled shrimp cocktail for a salad... Haven't decided what I'm gonna drink with it yet...

 

[Devneck]

Gonna grill a ribeye muhseff tonight, with a roasted ear of corn and a chilled shrimp cocktail for a salad... Haven't decided what I'm gonna drink with it yet...

This is my grillin' beer tonight. Not bad, nothing special. Couple few of them though



I suppose also should show the meat. Again, nothing special. Spur of moment grab something for dinner

 

[sobo]

OK, so, things are in progress... I've prepared the steak for the grill with extra virgin olive oil, fresh ground black pepper, and ground sea salt. The ear of corn is already roasting on the barby, and I've decided upon OFs for the accompanying cocktail. I may also add a glass of house red when it all comes down later...



She's on!


First turn...


Crossing the grill marks...


Dinner is served...


Medium rare... mmmmmmm...


For @Mikej... Yes, I do alternate between the meat dish and the sides... always...


Finishing up the main course...


Moving to the shrimp cocktail for the salad course...


All done!


Delizioso!


Thinking about some dessert now...


ETA:
So yeah, I decided upon a little dessert...
A glass of red and a coupla Pepperidge Farm Milanos... mint/chocolate and orange/chocolate.
This oughta do it for me for the weekend's shenanigans...

 

[HA556]

Oh, I think Sarge @HA556 needs to know about THIS.

I'd be all over that faster than Hunter Biden with Cocaine in the White House!!

 

[sobo]

It's been a while... had a hankerin' for something Asian. Warren Zevon suggested that I "get a big dish of beef chow mein", but I went with...

Beef & bloccori instead! It was vely good! You rike!



A little dinner music with this, from His Excellency, Warren (R.I.P)...

 

[Mono1]

Beef & bloccori instead! It was vely good! You rike!

And Looster Sauce!

 

[2Wheels4Ever]

Slaughtered a couple emus yesterday. Around 60lbs of lean red meat between the two. Had to grill up a little for myself. Made Cajun rice with the hearts and livers.

 

[Tlock]

Slaughtered a couple emus yesterday. Around 60lbs of lean red meat between the two. Had to grill up a little for myself. Made Cajun rice with the hearts and livers.

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That's one meat I haven't tried and would love to! I'm just slightly jealous......I did have horse backstrap and it was amazing!

 

[Mono1]

OK.

Just Leaving This HERE.




I'm NOT going to leave 8,000 pictures of it from different Angles like @sobo does.

 

[sobo]

OK.

Just Leaving This HERE.


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I'm NOT going to leave 8,000 pictures of it from different Angles like @sobo does.

Subway? Are you actually, really shiiting me? I wouldn't even let anyone know I ate at Subway, let alone putting even one pic up... Hmph!

 

[Mono1]

Subway? Are you actually, really shiiting me? I wouldn't even let anyone know I ate at Subway, let alone putting even one pic up... Hmph!

And I DO appreciate that.

However, this is a Thread about what is being Eaten Tonight.

And..

I am eating THIS.

Granted, it is NOT something I am Grilling. And I respectfully understand that.

However, in the interest of Keeping This Thread Alive,

And Since YOU have not posted 80 or 90 Pictures of What You are Eating from all Freaking Different ANGLES Tonight,

I Humbly submit the Above.

 

[Mono1]

And Besides.

There's Vegetables in there.

So. It must be good for me, right?