Show me your..........BBQ

[DieselScout]

"Former Member"???????????????

What?

He couldn't handle the TRUTH...................(about BBQ's)

So he Quit??????????????

I don't think he liked the new format and called it quits. It was a bummer, nice guy too.

 

[DieselScout]

Now that's the way to go.......

I've always liked that style of Q. You can get enough heat in the side cooker to do burgers/steaks. You can cook for a crew using the large part, or you can cook low and slow using the side for fire with you choice of wood and cooking in the large side. I heat with wood, maple alder being my preferred burn, and if had people over much that,s the set up is what I would have.

I can do two full size turkeys in it, 3-4 hours later and we've got an amazing Thanksgiving dinner ready to roll. I want to smoke a prime rib, I just can't get over the investment in the piece of meat.

 

[NoFlinch]

I just can't get over the investment in the piece of meat.

Ya, I used to buy exclusively from the local butcher shop...at about $2-$4 per lb more than other "chain" stores.

My buys are are NOT exclusively there any longer........

 

[Hawaiian]

Gas grill is a Weber, however I prefer the Smoker.

 

[NoFlinch]

WOW!

I just got REAL hungry

 

[Member 5605]

WOW!

I just got REAL hungry

Who didn't...???

 

[oknow]

not mine but way cool

 

[NoFlinch]

I got it!

A NEW (to me) BBQ!!!!!

 

[Bigbaddude]

Nice.
It look like you won't have to spend any time breaking it in. It already looks well seasoned.

 

[Mikej]

Is that the same stick you were using to hold the lid open on the old one?!.......Man, they just don't make them like that any more.

I'm sure you'll get years out of it.