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I am not ex-military so i do not know the original recipe. The versions i had was ground beef in gravy over biscuits or mash potatoes. Tasty both ways, i say.My mom would make that and it was quite tasty. I have not had this for years now.
Creamed Chipped Beef on Toast Recipe - Food.com
But my mom used thinly cut pastrami instead. I also like fried Baloney as well.