They had some sardines that were .79 a can, but they were "made in China" and since I don't care to potentially ingest glycol or "sewer grease" I passed on them, BUT I did pick me up a 1/2# bag of Trapper's Choice beef jerky for $7.99!You coulda mentioned that about 10min sooner!
Just got back from there and was gonna post the same.
I don't know if it's still going on, but last week Freddy's had the chicken of the sea lightly smoked in oil for $.97/can. Under $1 is when I usually stock up. Cases of 18. A little on the soft side, but one of the better tasting with skins and spines. I'm not a fan of skinless or boneless... which seems to be more common. They lose a lot of flavor and nutritional value.
Not bad for routine eating/snacking/sandwiches that's affordable, but still some other brands that are preferable and denser for special occasions/dishes.