What are you drinking tonight?

[NeSeR13]

Jack with a few rocks.

 

[nammac]

In a few hours it'll be porch swings on the deck and tri-tips on the grille…

 

[Cogs]

Ah shhhoot... Tryin to remembers what the heck I frank tonight. Must a bin some kind of patriot pinus colada Jefferson Gin and a Lit Irishman Delight. Then dare was dat Watermelon Keg and a firecracker cocktail! Whew weee! The fireworks are really grate to nite! Hold it! Hole my Mojito Diablo and waaaatch this! Oh carp, here comes another Berry Fusion Marteeeneee.

Immm feelin like a Red White n Blue Sangria! Hold the skittles Vodka boys, this patriot is goin down! But not after I trys on of dem Hurriculies! or rather Hurricanes. Ahh, what the heck... make it a doublesss!

Hope y'all are having fun! It's pretty boring out here in Washougal land all by my lonesome! Quiet too! Guess I'll grab an old YouTube cowboy movie, sip on my cup of coffee and hit the sack! Night!

 

[sobo]

Whoa! And I thought *I* got wasted...

 

[Tinman357]

A 30 yr old single malt scotch.

 

[2Wheels4Ever]

Happy 4th y'all! Little bit of bourbon tasting tonight.

 

[Jasonanddeonna]

Ladies and Gentlemen, and to the rest of you, I present 7lbs. of smoke dried cuts of beef flesh with a sweet heat flavor. Often considered "The Most Sensual of the Jerked Meats." Pairs especially well with good ol Pabst, Ranier, Hamm's or similar.

 

[Cogs]

Ladies and Gentlemen, and to the rest of you, I present 7lbs. of smoke dried cuts of beef flesh with a sweet heat flavor. Often considered "The Most Sensual of the Jerked Meats." Pairs especially well with good ol Pabst, Ranier, Hamm's or similar.

View attachment 987291

It's a beautiful day in the neighborhood... Jason, Won't you be my neighbor!!!

 

[Jasonanddeonna]

Of course, I posted this in the drinking topic, but maybe should put it in the grill topic? On the other hand, it does go great with beer!

 

[Jasonanddeonna]

It's a beautiful day in the neighborhood... Jason, Won't you be my neighbor!!!

You got it, Cogs! Smoked flesh fest and Great American Beer!

 

[Will_White]

Last years Summer Ale,

Rye, Cherries, Honey, and Juniper.

The minimal hop character it started with is almost non existent now and the pine-y and wine-y character is much more prominent but still supported by a floral honey backdrop.

 

[308]

Old Fashion with Proper Twelve Irish Whiskey and Angostura Aromatic Bitters. It's 5:40 here, so....


Edited to add: Thank you Connor McGregor for suggesting the Proper Twelve....smooth as silk.

 

[2Wheels4Ever]

A really nice dry cider. I need to pop another bottle...

 

[nammac]

Tonight will be Woodford's Reserve Double Oaked, neat…. Being I like stronger flavors, I've found this to be a delightful after dinner treat.

 

[OldTengu]

Pfriem Hazy IPA. I like the hazy ones. Maybe some bourbon.

 

[2Wheels4Ever]

Tonight will be Woodford's Reserve Double Oaked, neat…. Being I like stronger flavors, I've found this to be a delightful after dinner treat.

View attachment 997617

One of my favorites.

 

[sobo]

Old Fashion with Proper Twelve Irish Whiskey and Angostura Aromatic Bitters. It's 5:40 here, so....
View attachment 997591

Edited to add: Thank you Connor McGregor for suggesting the Proper Twelve....smooth as silk.

Was undecided about tonight's victuals... until now...

Thanks, .308!

 

[308]

Was undecided about tonight's victuals... until now...

Thanks, .308!

Just in case...

 

[sobo]

Just in case...

Oh, I know. Trust me...

 

[sobo]

Just in case...

This dude makes his OF exactly like I make mine, with but a few exceptions:
I mix mine in the glass,
I use a half-dozen or so dashes of Angostura (what can I say, I like the bitters just as he does), and
I use rye whiskey (Wild Turkey 101 Rye, to be precise - really like the flavor a rye whiskey gives to an OF).

This "huge ice cube" trick of his is something I'm going to have to try. His logic makes a lot of sense...