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Wow, that looks very interesting - hope it works out great for you!In honor of Ntl Lemon Juice Day I am making a load of lemon pepper brined beef jerky!
I hope it turns out well. It should as the brine tasted fantastic!
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Do you use the brine for a pickleback?In honor of Ntl Lemon Juice Day I am making a load of lemon pepper brined beef jerky!
I hope it turns out well. It should as the brine tasted fantastic!
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I have no idea what a 'pickleback' is - most of my brine gets used up when brineing my meat for jerky.Do you use the brine for a pickleback?
It's a shot of pickle juice as a chaser, usually for whiskey. It's not bad. A lot of places if you just order a pickleback without specifying, you'll get a shot of Jameson and a shot of pickle juice. Or you would a few years ago.I have no idea what a 'pickleback' is - most of my brine gets used up when brineing my meat for jerky.
Man, after a life of drinking 'shots' I have never heard of this!It's a shot of pickle juice as a chaser,
That was a new one on me too. Sounds like something I would try after I was good and primedMan, after a life of drinking 'shots' I have never heard of this!
Ya learn something new everyday however!