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So here is the question posed.
What is your favorite method of cooking meat, pics are a plus and reasoning behind your decision.
I've had a Traeger for years, but lately I find myself using the weber to smoke / grill meats over lump charcoal. I'm toying with the idea of a big green egg or the likes to add to the backyard arsenal
So let's get it HOT in here and let the comments fly
What is your favorite method of cooking meat, pics are a plus and reasoning behind your decision.
I've had a Traeger for years, but lately I find myself using the weber to smoke / grill meats over lump charcoal. I'm toying with the idea of a big green egg or the likes to add to the backyard arsenal
So let's get it HOT in here and let the comments fly