JavaScript is disabled
Our website requires JavaScript to function properly. For a better experience, please enable JavaScript in your browser settings before proceeding.
I brewed a pumpkin ale years ago I thought was terrible but my wife and some of the fam thought it was great. I tried some 6 months later and I was shocked how good it became. If I do it again I will brew it in the winter for the next fall.

Yeah, like my Christmas ales, I brew it well in advance to let the flavors marry with plenty of time to mature.

Here is the clone recipe I use annually. I've tried a lot of different recipes over the years but this one is just outstanding and will remain my go-to pumpkin ale.
Southern Tier Pumking clone - Beer Recipe - Brewer's Friend
 
You people are going to make me brew again, only been six years! I do all grain, BIAB, style. I can get up to 10 gallons at a time if I'm thirsty.

Yep, all grain 3-tier keggle system here. You should definitely start brewing again. This Halloween I tapped my own keg and filled my glass with my own artisanal pumpkin ale. It was epic!
:s0090:
 
Oh I am in deep fellas!

57FBF2AD-14DB-4963-AA01-FBC3BD09C2ED.jpeg
 

Upcoming Events

Centralia Gun Show
Centralia, WA
Klamath Falls gun show
Klamath Falls, OR
Oregon Arms Collectors April 2024 Gun Show
Portland, OR
Albany Gun Show
Albany, OR

New Resource Reviews

New Classified Ads

Back Top