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Smoked Salmon and Shallots with fresh Angel Hair Pasta

Discussion in 'Off Topic' started by Trlsmn, Nov 24, 2009.

  1. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    100_2169.jpg

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  2. willseeker

    willseeker N. Portland. Well-Known Member

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    Hey, Trlsmn! What's your address? :rolleyes:
     
  3. dragonsden73

    dragonsden73 Salem, Oregun Active Member

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    Oh yeah? I just pulled the ribs out of the smoker, basted with 2 kinds of sauces and slow cooking for a couple hours. Mashed potatoes, and sauteed mushrooms and onions will go on the side :thumbup:

    Your dish does look yummy!
     
  4. country boy

    country boy portland area Member

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    Mmmm, I know exactly what you mean. It's been quite a while since I've had it but I remember it was darn good!
     
  5. MarkSBG

    MarkSBG Beaverton Oregon Well-Known Member

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    Great. Now I have to clean the drool off my keyboard...
     
  6. Cougfan2

    Cougfan2 Hillsboro, OR Well-Known Member

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    You're a cruel man. Post these pics without posting the recipe.
     
  7. HappyRoman

    HappyRoman Sherwood Forest Bronze Supporter Bronze Supporter

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    so is this in liew of turkey and smoke poles?
     
  8. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    No just a typical dinner at home.
     
  9. TonsOfOregonBrass

    TonsOfOregonBrass Sandy, OR Active Member

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    I hate your face right now. I haven't had smoked salmon in years.
     
  10. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    Costco had some extremely fresh whole Salmon the other day for $2.98 a pound.
     
  11. TonsOfOregonBrass

    TonsOfOregonBrass Sandy, OR Active Member

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    Ill have to swing by on my way home. it would make an excellent pre thanksgiving day meal