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I only have three beers left so I wrapped them in wet paper towels and stuck them on the porch this morning. It cooled them a bit and I stuck them in the food ice chest. I will have to nurse those cans tonight. My frozen two liter bottles don't have much ice left in them.
The bottom layer of 2liter jugs still had a good chunk of ice left in them the food still felt chilled. Best part is not having to pay for bags of ice and not having to drain the ice chest.

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Heard about the oldtime sailor men
They'd eat the same thing again and again
Warm beer and bread, they said could raise the dead
Well, it reminds me of the menu at a Holiday Inn :s0005::s0090:
 

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