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I bubblegumming HATE family gatherings.... dear lord, PLEASE get these a$s-gaskets out of my house.
Please tell us some stories, I could use a good laugh!
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I bubblegumming HATE family gatherings.... dear lord, PLEASE get these a$s-gaskets out of my house.
The hospital made a pretty decent spread today. The wife and i had turkey, stuffing, green beans, mashed potatoes and gravy and then pumpkin pie. My parents also brought us some stuff.
Hope you all are having a good one. I'm thinking we'll be on the way home soon!!!
The picture was just for kicks. I did eat out this year.Google can give you a list of Chinese restaurants in your area that are currently open. Just sayin', if, you know, you were trying for a 'less well done' turkey (or whatever that poor carcass was).
I didn't get but one food photo today - I grabbed a shot of the green bean dish I made. No cream of mushroom soup here. Fresh green beans, onions and bacon. Onions are sautéed in bacon fat while green beans are steamed. Then add the beans to the sauté pan and finish cooking with the onions. Toss in some cooked bacon, season with salt and pepper and serve. They loved it!
View attachment 407585
Those look amazing, I was not a Vegtable guy for a long time but I am now and those look delicious!
NOT THE SWEET POTATERS!!!
Glass in your foot...? are you barefoot and pregnant while cooking in the kitchen again?
Ima flip flop guy. And yea, I missed the sweet taters - gonna have to make some more this weekend.
The dinner was set to all be done at one time...
Fresh cranberries:
View attachment 407591
Mashed taters and corn:
View attachment 407594
The turkey:
View attachment 407592
Doesn't look great in the pic but it was slow cooked in a mostly sealed environment so it was falling of the bone and juicy.
I bailed on the upside down device for fear of it cooking too fast and the kids BF liked it as much as his dads - onion, garlic, sage, mushrooms, celery, Apple, lemon, mandarin orange, and a touch of orange juice went together for the stuffing.
Took this pic just before I started carving the bird:
View attachment 407593
And then something happened that I've never seen Pyrex do...
View attachment 407595
View attachment 407598
View attachment 407597
It literally exploded into a billion pieces and threw glass shards in a 10' radius...
I still have glass in my foot.
Put a dampener on the evening but we ate and picked up after dinner.
This one was memorable but not in all the good ways lol.
The dinner was set to all be done at one time...
Fresh cranberries:
View attachment 407591
Mashed taters and corn:
View attachment 407594
The turkey:
View attachment 407592
Doesn't look great in the pic but it was slow cooked in a mostly sealed environment so it was falling of the bone and juicy.
I bailed on the upside down device for fear of it cooking too fast and the kids BF liked it as much as his dads - onion, garlic, sage, mushrooms, celery, Apple, lemon, mandarin orange, and a touch of orange juice went together for the stuffing.
Took this pic just before I started carving the bird:
View attachment 407593
And then something happened that I've never seen Pyrex do...
View attachment 407595
View attachment 407598
View attachment 407597
It literally exploded into a billion pieces and threw glass shards in a 10' radius...
I still have glass in my foot.
Put a dampener on the evening but we ate and picked up after dinner.
This one was memorable but not in all the good ways lol.