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The octopus is a soft-bodied, eight-limbed mollusc of the order Octopoda. Around 300 species are recognised, and the order is grouped within the class Cephalopoda with squids, cuttlefish, and nautiloids. Like other cephalopods, the octopus is bilaterally symmetric with two eyes and a beak, with its mouth at the center point of the eight limbs (traditionally called "arms", sometimes mistakenly called "tentacles"). The soft body can rapidly alter its shape, enabling octopuses to squeeze through small gaps. They trail their eight appendages behind them as they swim. The siphon is used both for respiration and for locomotion, by expelling a jet of water. Octopuses have a complex nervous system and excellent sight, and are among the most intelligent and behaviourally diverse of all invertebrates.
Octopuses inhabit various regions of the ocean, including coral reefs, pelagic waters, and the seabed; some live in the intertidal zone and others at abyssal depths. Most species grow fast, mature early and are short-lived. During breeding, the male uses a specially adapted arm to deliver a bundle of sperm directly into the female's mantle cavity, after which he becomes senescent and dies. The female deposits fertilised eggs in a den and cares for them until they hatch, after which she also dies. Strategies to defend themselves against predators include the expulsion of ink, the use of camouflage and threat displays, their abilities to jet quickly through the water and hide, and even through deceit. All octopuses are venomous, but only the blue-ringed octopuses are known to be deadly to humans.
Octopuses appear in mythology as sea monsters like the Kraken of Norway and the Akkorokamui of the Ainu, and probably the Gorgon of ancient Greece. A battle with an octopus appears in Victor Hugo's book Toilers of the Sea, inspiring other works such as Ian Fleming's Octopussy. Octopuses appear in Japanese erotic art, shunga. They are eaten and considered a delicacy by humans in many parts of the world, especially the Mediterranean and the Asian seas.
Inspired by a couple of active threads here, I thought I'd toss this out, considering we live in a beautiful region filled with a great many ponds, lakes, streams, tributaries, rivers, and the ocean, teaming with much bounty:
What are some of your favorite species from fresh and salt water...
So, the family is away, and I've been engaging in culinary shenanigans, including an octopus chowder I do so enjoy. (And one I am pretty sure if I served said to my wife and children I would suddenly, and violently, be turn me into a bachelor again.) Be that as it may, out of curiosity, and...