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oysters
Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all, oysters are in the superfamily Ostreoidea.
Some types of oysters are commonly consumed cooked or raw and are regarded as a delicacy. Some types of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects.
We picked up 5 doz Netarts oysters yesterday and the person that was suppose to take 2 doz had something come up and I'm stuck with them. We cant eat them all. and I really hate to waste them. Netarts oysters are some of the very best. Practically no fresh water and no cow pastures around...
Inspired by a couple of active threads here, I thought I'd toss this out, considering we live in a beautiful region filled with a great many ponds, lakes, streams, tributaries, rivers, and the ocean, teaming with much bounty:
What are some of your favorite species from fresh and salt water...