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Did you cut out the belly meat ?I've fished and caught walleye out on the Columbia. But they didn't quit taste like the ones I used to catch ice fishing in northern Minnesota. The Columbia walleye had an off taste, kinda like late summer large mouth bass taste... mud
But oh boy they were dandy size walleye... 15lbs! I smoked them and the off flavor was gone... I dunno maybe it was the high mercury content?
No limits on bass? Oh man I know of a few awesome bass spots!
This might be what I have been waiting for to start walleye fishing all these years. Never have ate them but have heard they are delicious when prepared right (like Gator tail)....
There isn't much to preparing them. Any good white fish recipe is great for walleye. A little flower/egg and a deep frier with fries and hushpuppies...just as good as seabass or lingcod in my opinion.
I've fished and caught walleye out on the Columbia. But they didn't quit taste like the ones I used to catch ice fishing in northern Minnesota. The Columbia walleye had an off taste, kinda like late summer large mouth bass taste... mud