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Jamaican Jerked Chicken mon
4.5lb chicken .88 per pound $4
Spices $2
Stuffing $1
Corn $2
Total $9
I cut the chicken and marinate it over night. While chicken is cooking I put the left over marinade in a pan with 1/2 cup of brown sugar and reduce it over high heat until it becomes a glaze. Then brush chicken with glaze while chicken is cooking.
4.5lb chicken .88 per pound $4
Spices $2
Stuffing $1
Corn $2
Total $9
I cut the chicken and marinate it over night. While chicken is cooking I put the left over marinade in a pan with 1/2 cup of brown sugar and reduce it over high heat until it becomes a glaze. Then brush chicken with glaze while chicken is cooking.