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I feel the need for Mead

Discussion in 'Off Topic' started by Trlsmn, Dec 29, 2009.

  1. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    I apologize in advance for any posts later this evening! :cool:

    100_2227.jpg
     
  2. jmh119

    jmh119 Hillsboro, Oregon Member

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    You had me worried there! I thought you were brewing your own as well as making all that excellent food you tease us with!
     
  3. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    I used to brew Beer 15 years ago the problem was my alcohol consumption increased proportionately!
     
  4. Unka-Boo

    Unka-Boo Milwaukie Active Member

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    Lush.
     
  5. spectra

    spectra The Couve Moderator Staff Member

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    I look at it this way no time to drink beer if you are brewing it:laugh: That is why I would rather just pick up a Keg at Widmer or the Kennedy School:thumbup:
     
  6. Gunner3456

    Gunner3456 Salem Well-Known Member

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    What the heck is that?
     
  7. SonicBlue03

    SonicBlue03 Snohomish Well-Known Member

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  8. Silver Fox

    Silver Fox Puyallup, WA Well-Known Member

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    Nectar of the Gods!

    I first drank mead at one of those Renaissance Fairs... I was dating this German chick at the time and had nothing else better to do on this particular Saturday, anyway I had enjoyed about a bottle and half and left convinced that this was truly the nectar of the Gods.

    SF-
     
  9. twoclones

    twoclones Tri-Cities, WA Well-Known Member

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    Scandinavians consider Mead, which is made with honey, to be the drink of the Vikings.
     
  10. sbryson21

    sbryson21 Nampa, ID Member

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    I'm intrigued with this mead you speak of... What's the % on that stuff?
     
  11. Wallygator

    Wallygator Albany, OR Active Member

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    That looks delicious.
    I have a strawberry sweet mead that I made about 10 months ago in the fridge, It is sooooo tasty.


    wg