Favorite Lunch

[Certaindeaf]

"Korean Heritage" Man, I love me some kim chee, and have tried to make it but it's never even close to the stuff from the various Asian markets. I can never find the proper dried chile mix as the markets don't carry it. I'm guessing you need to find real "Korean" market and it seems most Asian markets aren't run by real Koreans? They'll just send me over to the "Sun Luck" kim chee mix packets.

THE Korean mega store is H-Mart.. right next to Bi-Mart on 99W.. bales a crap for your kimchi wantins.



anyway

 

[Caveman Jim]

Cant believe Ive' never had collard greens in my life

Then your gonna go blind my friend, don't cha know CG's are good for yer eyes???? lol

 

[Caveman Jim]

Caveman loves him a peanut butter an nanner sammich with chips & Arizona sweet tea. Good chit Maynard!!!!

 

[Larrytpdx]

Kale!

 

[Certaindeaf]

Kale!

Bacon.

Speaking of fail.. I mean kale, chic fil a just went full on.

 

[edslhead]

Then your gonna go blind my friend, don't cha know CG's are good for yer eyes???? lol

I was told it was something else causing the blindness

 

[Certaindeaf]

Bumpola.
Gonna make some kitchen sink cioppino later today.. with some fugasa bread (Easter bread) for the dippin! oh baby

 

[Jamie6.5]

I forgot about this thread!
I stocked up on Corned Beef over St Paddy's day, so the pastrami will be rollin' off the smoker again this year.
Whew, I wuz Jonesin'!

 

[olddanshooter]

I like mine with lettuce and tomato, Heinz 57 and french fried potatoes. A big kosher pickle and a cold draft beer...

 

[edslhead]

Homemade chicken nuggets and homefries. Ranch dip ( store bought right outa the bottle ) with some Frank's mixed in.

 

[Member 5605]

Since it IS lunch time...

Homemade sourdough bread, 3 scrambled eggs and some pan warmed ham from last night.

 

[rick49]

I haven't see the venerable BLT on sourdough mentioned. One of our favorites for lunch or dinner.

 

[Stomper]

Generally my favorite lunch.... FREE!

 

[slimmer13]

Generally my favorite lunch.... FREE!

Doesn't exist

 

[rick49]

The BLT? or free...

Doesn't exist

 

[CoastRange57]

Depends on the day. Weekdays I like a turkey and swiss on sourdough, and set it on the Trager on cold smoke. Home made macroni salad with my own pickels in it and home made mayo. Ice cold Corona.

Change over to smoked tuna, or a nice medium rare elk burger.

 

[mjbskwim]

Change over to smoked tuna, or a nice medium rare elk burger.

So the elk you have killed,did you catch the tuna or buy it on the dock ?
I mean home made pickles and all,I'm guessing it ain't just canned tuna
There is a guy in P.A. that sells tuna out of his boat,with a deep freeze in the hull.
For me,it's better than a week on the ocean

 

[Mark W.]

One of my life long quests is finding the perfect Reuben sandwich. Perhaps the best one in Portland is at Kornblatt's on 23rd; great pickles and herring too.

Never been there but if you wander down Silverton way around lunch time run out to THE WOODEN NICKLE on Pine St. and order one of their Reubens. Excellent Corned beef and lots of it and the Sourer Kraut is excellent. I get mine with Tator Tots.

Had one for lunch today.

 

[erudne]

Wait. Wait just a minute
Do you actually mean that you get a choice?

 

[Sgt Nambu]

After I served a tour in Korea I learned to prepare my own, but the real story is when I worked at Kimber of Oregon.
Kimber employed a lot of Korean women, and I got along with them splendidly! These gals were very competitive about they're cooking, especially kimchi. Trust me, every woman in Korea KNOWS that hers is the best! At any rate, they brought me terrific meals every day and tried to get me to tell which was best! Even though, at the start, I said that I wouldn't do that! Kept my word too, but it was like working at Korean food heaven!