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Crab Cheddar Melt

Discussion in 'Off Topic' started by Trlsmn, Apr 30, 2011.

  1. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    Crab Cheddar Melt

    1 can lump crab
    1/4 cup chopped onion
    1/4 cup cream cheese
    Spice to taste
    Topped with sliced extra sharp cheddar

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  2. Old Hick

    Old Hick Oregon Active Member

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    Thanks! Just think, i'm sitting here eating a bowl of bean & bacon soup, and you post this... Thanks a LOT!.... LOL

    Looks Good.


    Stay Safe.
     
  3. orygun

    orygun West Linn Bronze Supporter Bronze Supporter

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    I agree with Old Hick!
    I'm just getting ready to make something for lunch and you're making me drool like crazy! Now nothing I can make will satisfy me!!
     
  4. Barefoot343

    Barefoot343 liberalville Active Member

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    Dang you Trismn.
    whats under them english muffins?
     
  5. Redcap

    Redcap Lewis County, WA Well-Known Member

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    Uh...a cutting board?
     
  6. Barefoot343

    Barefoot343 liberalville Active Member

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    a bunch of round cutting boards huh?

    OK... I guess I worded it funny. what is under the mix, is it english muffins?
     
  7. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    Yes, English muffins. My son made the cutting board for me in shop class.
     
  8. sheepdip

    sheepdip Redland Well-Known Member

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    dont you have some grass to mow or something?
     
  9. SPU

    SPU Southwest Oregon Old Fart

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    Another version is mixing some old english cheese with crab to taste. Put the mixture on English muffin halves that have been lightly toasted. Put a slice of tomato on top with a piece of cooked bacon on that (bacon optional). Bake at 200 degrees until eveything looks good. You can cut in quarters after they come out for parties, or eat 'em up as is. Delicious.
     
  10. Trlsmn

    Trlsmn In Utero (Portland) Well-Known Member

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    I had all my grass dug up and put in rock, no mowing! :bluelaugh: