Thread: Dinner

This with some hot Italian sausage, chicken thighs and crushed tomatoes.

I'll be right over...

Should be done by the time you get here lol

Should be GONE by the time I get there!
Bon appetit

I'm hungry now.
What's the recipe?

Recipe? My mom and sister used that word a lot.I never saw a need for it

I started with a can of crushed tomatoes,italian seasoning,salt fresh ground peppers( the multi colored ones),garlic,sweet red peppers,jalapeno,onion,carrots,diced sweet potatoes,(well everything is diced I guess),mushrooms,Boc Choy,celery and asparagus.
Crock pot on low over night. (see you still have time to get here)
Sometimes I get carried away with my selection,but everything sounded good.And hey they all add a little flavor.
You know how you get mad when the soup has a bunch of celery? Well it does add a lot of taste to soups and stews.It isn't just for filler,lol

Oh I was going to use just some chicken thigh meat but the sausage always kicks the flavor up.
Add subtract to your taste...except the garlic,onions and jalapenos.